If youβve never owned a cast iron pan before, youβre about to join a rabid, loyal fan club. Pro chefs and home cooks alike gush over the great sear, complex flavors, and unmistakable character of cast iron cookware. And this cast iron stir fry pan by Joyce Chen will be a versatile, incredible introduction to the club. Its flat bottom and tapered edges evenly distribute the heat for a classic stir fry that packs each bite with a flavorful char. So donβt be surprised if you find yourself reaching for this pan for more of your meals. Step up burger night by stamping a satisfying sear onto an epic smash burger. Or pair a pitmasterβs barbecue with a fresh-baked batch of the best cornbread youβll ever taste. The more you use this pan, the better it gets, as itβll develop a unique flavor from the seasoning (or patina) that naturally builds up on the surface. The extra bit of care is the cost for cast iron club membership. But pay those dues, and this pan will pay you back dividends in deliciousness for years to come.
Details:
- Black
- 20” x 11.5” x 4.5”
- Lightweight
- Removable handle
- Cast iron, maple
- Season pan often
- Hand wash to clean





















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